Léon Beyer Gewürztraminer Red Wine black current and dark chocolate

black current and dark chocolate

Alcoholic fermentation in 500-liter open barrels

It's part of the ancient Marcenasco zone already appreciated by the Benedictine Monks since XII century

the palate is broad

Léon Beyer Gewürztraminer Red Wine black current and dark chocolateFounded in 1580, Lon Beyer is one of the oldest Alsatian family owned estates. Owner Marc Beyer, 13th generation, along with his son, Yann Lon and daughter, Sophie Beyer, and a team of twenty members run the day to day. The estate farms 70 hectares, 20 of which are estate owned with holdings in two choice Grand Cru sites; Eichberg and Pfersigberg. The farming is sustainable, and the winemaking is traditional with the use of modern techniques. The