Honduras | Ovidio Gomez | Catuai | Washed | Espresso | 250g Grind:Cold Brew The name is derived from

The name is derived from La Siguanaba

Elevation: 1450 masl

and farm manager Roger Pitti

breaking up the long days spent on the endless winding roads in search of some of the best coffees this rare terroir has to offer

Honduras | Ovidio Gomez | Catuai | Washed | Espresso | 250g Grind:Cold Brew The name is derived fromRegion: Las Flores, Santa Barbara Elevation: 1650 masl About: Proud Mary's connection to the Santa Barbara region of Honduras began all the way back in 2012 when we were introduced to a small group of producers situated around the town of Pea Blanca, close to the shores of the stunning Lake Yojoa. More than a decade later, that group of producers has grown in number, and our relationships have deepened. Ovidio Machete Gomez was among the members of