Scopa, Nero d'Avola Blend "Vino Rosso" IGP Terre Siciliane, Sicily, Italy 2025 sustainable A good third of the

A good third of the ingredients for this special gin come from the Black Forest and are definitely not what you would call typical gin flavorings

That it's stood the test of time is a testament to the pioneering spirit and the skills of the House of Walker

a prestigious award that rewards the best spirits on the international scene by evaluating quality

Velvety mouthfeel with a well-balanced sweetness

Scopa, Nero d'Avola Blend "Vino Rosso" IGP Terre Siciliane, Sicily, Italy 2025 sustainable A good third of theOrganic. 60% Nero d'Avola, 20% Nerello Mascalese, 20% Perricone. The fruit for the Scopa Siciliane rosso comes from organically farmed vineyards in Partinico, province of Palermo, at 400msl. The Nero d'Avola and Perricone are planted at southern exposure; the Nerello Mascalese at northern. Soil in general throughout the vineyards is 40% sand, 30% loam, 30% clay. Harvest is done manually; the Nero d'Avola and Nerello Mascalese usually come in around