Montirius Cotes du Rhone La Muse Papilles 2017 Bottle:12 a second fermentation occurs in

a second fermentation occurs in glass-lined tanks over 45 days

7%) while the total acidity is 6

briar and white pepper

Clos de la Roche

Montirius Cotes du Rhone La Muse Papilles 2017 Bottle:12 a second fermentation occurs inWhile a bit closed and smoky upon opening, this wine reveals fresh peach, raspberry and strawberry hints after some aeration. Vinified with ambient yeasts, it's a full bodied dry ros offering equal parts savory herb and mineral intensity and delicate apple and pear fruit. Fresh acidity makes for a brisk finish. Red plum colour; broad nose that moves forward this has a comfortable Grenache depth, breathes the south from within, has cards to play, with