SA Table: 03 May 2023 2022 Our passion for the Cape

Our passion for the Cape Winelands and its unique diversity found its expression in this Heritage Blend

the Leopard’s Leap South African Table presents guests with the opportunity on 31 January 2020

introducing highlights from the South African culinary scene with a discussion on the diversity of local ingredients and recipes

The wine tasting includes three examples of Chenin Blanc (Classic Chenin Blanc

SA Table: 03 May 2023 2022 Our passion for the CapeSharing the diversity that is South African food, the Leopards Leap South African Table presents guests with the opportunity to taste authentic South African dishes and to learn more about our food heritage while sharing a meal. A nibble platter will welcome guests at the table, followed by a three course meal celebrating the typical dishes, ingredients and wine that make out part of South Africas rich culinary tradition. Spend a relaxed hour of food